Turn up the heat on your job search with our chef CV example
Is it time to turn up the heat on your CV? Let us show you how with our recruiter-approved chef CV example. We'll show you how a perfect CV for a chef outlines not only the positions you’ve held or your responsibilities, but how to demonstrate your passion and dedication as a culinary master. Your CV will showcase your culinary skills and experience at the same time as highlighting your management capabilities and the commercial impact you’ve had on the venues where you’ve worked.
Build a professional CV that gets you hired.
What do top recruiters look for in a chef CV?
Our chef CV example shows exactly what a perfect chef CV should look like, but what exactly are top recruiters in the industry looking for when they review CVs? Here are some tips to help you get this right first time:
- An easy-to-read CV format:A clean, classic CV template design will help to reflect your highly professional attitude and an eye for detail.
- Industry specific language: Not only will it help you to get through scanning software, but using keywords linked to the job will ensure you stand out for the right reasons. For example, using keywords like 'patisserie', 'food safety', and 'culinary' to show you understand the industry.
- A high impact statement: Recruiters are looking at your personal statement to get a sense of who you are, your education and training, plus any specialist training or experience - don't miss the opportunity to show off any achievements or unique experiences.
Vital skills for your chef CV
The skills included in your chef CV should be a combination of technical culinary ability and wider management know-how.
Essential skills for chef roles
- Fine-dining expertise
- Menu planning
- Budgeting and cost control
- Banquets and catering
- Contemporary sauce work
- An understanding of food hygiene
Additional skills to help your chef CV stand out
- Expert communication
- Attention to detail
- Calmness under stress
- Excellent customer relations
- Commitment to working long hours
Frequently asked questions about chef CVs
Are chefs in high demand?
The fast-growing UK restaurant sector means that there is always a strong demand for more chefs to join the workforce. Options open to chefs include:
- Specialist restaurant work based on a specific cuisine.
- More generalised delivery in a gastro-pub setting.
- Large scale mass catering in a workplace canteen.
What qualifications do you need to be a chef in the UK?
Although there is no formal requirement to have a degree when applying for a role as a chef, certain qualifications could make your CV more appealing:
- A diploma in cuisine and patisserie will guarantee certain technical skills.
- Qualifications in food hygiene are vital when running a busy kitchen.
- Undertaking further on the job training could enhance your wider view of the catering industry.
How far back should my experience as a chef go?
It can be tempted to cram all the experience you've ever had as a chef, but this can make you CV look messy and recruiters may find some roles irrelevant, follows these rules:
- Include up to ten years of experience.
- Only include experience directly relevant to the job you are applying for, i.e. no need to say you were a nanny, unless you cooked of course!
- Try to keep your CV to a max of 2 pages for ease of reading.
Build your perfect chef CV
Building the perfect chef CV is a bit like cooking a perfect meal. When you use our CV templates and CV builder you’ll be given all the right ingredients and told exactly how to put them together.
We’ll give you the structure, tips and CV examples you need, and before long you’ll be embarking on the next exciting stage of your career.